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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Glenfiddich Fire and Cane

This release is part of the Glenfiddich Experimental series and bottled at 43% ABV (which is quite unusual from Glenfiddich).   It is a peated malt that is finished in rum casks, hence the Fire and Cane (as in sugarcane)  name.  The nose is smokey, but more camp fire rather than strong peat.  Fire before the Cane.  The taste is spicy and nutty, chocolate, pepper, brown sugar and some honey and a hint of the phenol from peat.  The finish is a little hot, like eating burnt cake batter off a wooden spoon.  Water brings up more brown sugar and some lemon peel.  Very nicely done but not sure I would pair peat and rum casks, personnally I prefer peat and sherry casks.

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  • Wednesday, 11 April 2018 08:36

    Manhattan Project: Experiment #38

    Written by

    Location: The Oberoi Amarvilas, Agra, India

    Date: April 2018

    Price: 900 Indian Rupee ($13.80 USD)

    Recipe: Listed as Perfect Manhattan with "whisky, bitters and vermouth"

    Garnish: Cherry

    Served: Up

    Comments: As Perfect Manhattan it would be a mix of sweet and dry vermouths and it lacked sweetness I look for.  May appeal to others.  Could have been bigger.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Roundstone Rye

    This is a 100% organic rye whisky produced by previously unknown (well unknown to me) Catoctin Creek distillery in Purcellville, Virginia (also as it happens, previously unknown to me) and bottled at 40% after two years aging.  They also offered me a 3 year old / 46% abv  bottling but to be honest I could hardly tell the difference so I am going with just one tasting note.  The nose was light, perhaps too light.  Hard to get anything in part perhaps because it was poured in a shot glass than a nosing glass.    The taste had caramel, lemon and rye bread.  The mint I found in the unaged spirit came though in the finish along with some spice.    I was expecting the 46% ABV version to be a little bolder but in reality is was very similar.  Maybe they need to crank it up to 50%?