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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Jameson Black Barrel

The name of this 40% expression comes from heavily charred oak barrels used in the process.   The nose is fruity and sweet, with toasted pineapple and vanilla.  The mouth feel is very smooth and sweet with notes of butterscotch, floral honey, vanilla custard and toasted nut notes.    The finish has some chilli peppers and bitter lemon peel and dries out.  With some water it thins out and mouthfeel gets a little less creamy.   Lots of classic bourbon and oak notes which is what they were going for.

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  • Wednesday, 14 June 2017 06:42

    Manhattan Project: Experiment #32

    Written by

    Location: The Club at Sea Lounge,  Seattle Airport, USA

    Date: June 2017

    Price: Free ($0.00 USD)

    Recipe: Jack Daniels, sweet vermouth, orange, blood orange bitters

    Garnish: Maraschino cherry

    Served: Up

    Comments: Not sure what the "orange" listed in the recipe was but it was a solid cocktail and the price was right!

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Bulleit 10 year old

    The nose is fruity and dry. The taste is rich and warming (the extra time in oak is immediately evident) with woody dry notes leading but some dark chocolate and toffee still in background. I would not recommend leaving this much longer in a cask unless you prefer the apple tree to the apple. Some cola and rye notes in the finish behind the lingering oak.