logo

My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Forty Creek Heritage Limited Edition 2017

Since I moved from Texas in 2015 the one whisky I miss the most and find the hardest to source from other side of the world is Forty Creek.  It is very special and unique and honestly I miss it more than my family. If they are reading, then that is a joke.  But I do miss it a lot.  I picked up this while passing though Texas on business and my bottle was number 9132 from Lot 11 (... you are welcome whiskey pedants).   The nose has lots of familiar notes of vanilla and freshly sawn wood.  Quite mild and sweet like those cheap cigars that are sold in US Drugstores. The taste is also sweet, with caramel, chocolate, butterscotch balanced with some grass and pepper notes.  The finish does manage to muster a little spice and oaky resistance but still overall a typical Forty Creek "candy disguised as whiskey" (that I love).  Perhaps not their finest work... but to honest even their "OK stuff" is better than most.

Read More
  • OK whisky people, regardless of what a Florida judge may say, can we all agree it is now time to take the word "craft" out back and shoot it in the head like a diseased dog as it has become totally meaningless as Pepsi announce launch of their "craft soda". Time to call a good class action attorney? Mmmm a "good class action attorney".... add that to the list of sentences I thought I would never write.

    http://m.nydailynews.com/life-style/eats/pepsi-introduce-craft-soda-line-article-1.2247719

    Whiskies Tried...

    Total to Date: 647

    Distilleries

    Visited to Date: 58

    Follow Me on Twitter!

    Random Whisky

    Famous Grouse

    Supposedly the thee malts at the heart of this blend (the best selling blend in Scotland) are The Macallan (excellent), Highland Park (fantastic) and Glen Turret (who?).  It is fair to say the advertising and marketing budgets probably have more to do with this blend's success than its malt content, but I like all three of those malts and I like the blend as well.  My dad likes it too and he is the one introduced me to scotch (introduced as in he would point to it and say "Simon, this my whisky.... leave it alone").

    Nose is muted and restrained, with malt and perhaps a little floral honey.  The taste is honeyed and sweet with oak with a little spice.  Still smooth with slightest wisp of smoke in the finish.  Great balance between spirit and wood.  A starter whisky, highly approachable, but complex enough to come back to from time to time and find something new.