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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Heaven Hill Bourbon Heritage Center, Kentucky, USA

My third stop on the Kentucky Bourbon Trail was not the actual distillery tour, but a visitor's center in the midst of their warehouses dedicated to the numerous brands produced at Heaven Hill.  At least I didn't have to stand in a noisy bottling plant.  Our knowledgable guide mentioned Heaven Hill currently produces 83 different brands including the Evan Williams, Elijah Craig and Old Fitzgerald lines.  Most of these are made from the standard corn / rye / malt recipes but they did make  5 wheated bourbons which I believe would be the Old Fitzgerald whiskies. The tour I chose was brief and focussed on the history of bourbon (as you might expect for a heritage center) rather than the specifc brands of Heaven Hill (unlike Beam and Maker's) and again was free and concluded with a tasting of Evan Williams Single Barrel.... which I really liked.  The guide tried to give a mini lesson in tasting bourbon, adding water or ice etc but to be honest was a little hampered by use of plastic cups and very small pours.  Interestingly the Beam family made another appearance... Jim's Beam's brother, Earl Beam, was hired by Heaven Hill as Master Distiller and Craig Beam is the current Master Distiller.  That made it 3 distilleries out of 3 with a Beam connection.

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Maker's Mark, Kentucky, USA

Maker's Mark, Kentucky, USA Next stop for me on Kentucky Bourbon Trail was Maker's Mark, which is a Beam owned brand, but very different to the main Beam facility I had just visited in Clermont.  Again the tour was free and included samples at the end.  In fact they gave a very nice mini tasting with the Maker's Mark white dog, standard Maker's Mark and the new Maker's 46.  This was also perhaps one of the best looking distilleries (the only real competition in the "pretty" stakes was Woodford Reserve) and certainly the best organized and informative tasting held in tasting rooms that had only been open for a week when I visited in May 2012.  We did get to see the working distillery and the label printing and bottling plants however the signature "dipping in to red wax" was not seen due to a problem with the bottling line that required some maintenance work.   Taking visitors to bottling plants, along with chocolate, was a very common theme of the KBT (Kentucky Bourbon Trail) which I just didn't get... they are noisy and contribute nothing to the spirit so why are they part of so many tours?  Of course the main focus at Maker's Mark are the things that make Marker's Mark Maker's Mark... the Samuel's family story, the winter red wheat instead of rye, the red wax and the SIV "maker's mark" on the bottle.  Overall one of the better tours if not the best.
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