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Most Recent Whisky Review

Bushmills #3 Char Bourbon Cask

I always question "bourbon cask" finished as a feature of any whisky as most Scotch and Irish is matured in Bourbon casks.  It is like saying a "metal car" or a "terrible Brexit plan"; it's a  bit redundant.  Bushmills have highlghted the #3 char of oak casks used (meaning a few seconds less exposure to fire than the more common #4) as the USP of this expression.  The nose is malty with banana, vanilla and milk chocolate.  The taste also has malt and nuts, lemon citrus peel and sweet peanut brittle.  The finish is initially sugar coating on tongue with a spicy note of cinnamon and tamale hots candy at the end.  At end of the day it is another bourbon cask finished whisky and there is not much here that stands out so if you are in mood for no-age expression Bushmills (and why not) I would probably recommend Black Bush over this one.

 

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  • Thursday, 24 May 2012 19:32

    The Kentucky Bourbon Trail... Pt 1

    Written by

    I have finally got round to writing up Day 1 of my trip to Kentucky and have posted links to the distllery reviews.  I managed to make it to four distilleries on the first day, Jim Beam, Maker's Mark, Heaven Hill and Barton 1792 and I also got see the world largest whiskey barrel (which is the picture on this blog entry).   Best overall experience was probably Maker's Mark but Barton was "interesting" and generally there were lots of chocolates and bottling halls.

    Jim Beam: 

    http://www.somanywhiskies.com/distilleries/item/322-jim-beam

    Maker's Mark: 

    http://www.somanywhiskies.com/distilleries/item/323-makers-mark

    Heaven Hill: 

    http://www.somanywhiskies.com/distilleries/item/325-heaven-hill-bourbon-heritage-center-kentucky-usa

    Barton 1792:

    http://www.somanywhiskies.com/distilleries/item/326-barton-1792-kentucky-usa

     

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