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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

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Most Recent Whisky Review

Mt. Logan 20 year old

I don't recall seeing very many 15 - 20 year old Canadian whiskies so I was intrigued when I saw the 20 and 15 year old expressions of Mt Logan in the Liquor Depot in Alberta on a recent business trip.  The Mt. Logan brand is exclusive to the Liquor Depot retailer and the juice is made at the Highwood Distillery in Alberta and bottled as Canadian Rye whisky at 40% ABV.  The nose is sweet with vanilla, Werthers Candy and lemon peel.  The taste is very smooth and creamy with coffee, cocoa powder, butterscotch, vanilla toffee and Scottish tablet.  The finish shows some sign of 20 years in a cask with pepper and oak notes and black tea.  A little water thins out the creamy mouthfeel and the sweetness goes down (which some might find more balanced) but overall I would avoid water with this as it doesn't handle it very well, for my palate anyway, and would be easy to over dilute.  Of the two expressions of Mt. Logan Canadian Rye that I tried (15 year old and 20 year old) I preferred the 20 years old (neat) but both were good.

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  • Monday, 01 October 2012 12:36

    Living the Dream

    Written by

    I would guess if you asked many whisky enthusiasts what their ultimate whisky dream would be, I am pretty sure owning a distillery would be very high on the list.  It certainly was at the top of mine.  The reason for this is, in part, that as someone who has worked in the oil and gas industry for over 20 years there is something more than a little familiar about the chemistry, tanks, pumps, heating equipment, condensers and even the use of barrels as a unit of measure.

    This is why I am so excited about being one of the original 18 or so “A” shareholders in the exciting (forgive my enthusiasm) and new (that at least is very accurate) London Distillery Company.  I may not own a distillery, but thanks to the rather cool innovation called crowd funding I do now own a bit of one at least.  The UK’s first true “craft” distillery is now being built literally as I type this entry, in a former dairy cold room in Battersea, London and will start producing whisky (and gin) in next few weeks.  Interestingly TLDC is not only the UK’s first craft distillery, London’s first distillery in over 100 years but also one of the first 200 or so companies of any kind founded by internet crowd funding.

    If that wasn’t exciting enough (and believe me it probably is) my enthusiasm was actually increased by my recent to see the site and meet the team of founder Darren, distiller Andrew and intern Marco.  They actually have an intern and he took the photo so he is not in the picture above.  As well as their exciting plans for gin and whisky I also learned about Ralph Dodd (1756 - 1822) who founded the original London Distillery Company.   I can’t wait until I return in December and see spirit running off the still.  I have a feeling this is going to be a very fun ride…

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