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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Bellevoye Bleu

If you had not of heard of this French blended malt you are not alone, because it was new to me as well when I saw it in the Air France Lounge in Paris.  A little online research suggests this is a blend of 3 single malts of different regions of France and finished in new French oak casks.  It is bottled at 40% ABV but nosed like it was much stronger.  Very feisty and malty with barnyard, floral and even perfurmed notes in the nose.  Hot and sweet on the palate with some flashes of toffee which were quickly masked by pepper and even a slightly acrid smokey note.  The finish has some chilli heat with a hint of lemon peel marmalade.  A splash of water improves it greatly, smooths out the grainy mouth feel and brings out some more fruity and sweet flavours.  It is not bad but posseses little elegance or sophistication so in that respect it is not a very French French whisky.

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  • Monday, 01 July 2013 21:52

    The World's Most Expensive Bottle of Whisky?

    Written by

    Forget the ridiculous recent diamond studded offerings of Dalmore, ignore old Macallans or the recent Glenfiddich releases and completely dismiss the seemingly endless supply of very rare Bowmore (If it so so rare where does it all come from? My theory is that the same bottle is being auctioned over and over again). The most expensive bottle whisky I have ever heard came from Norway and I estimate it cost, very conservatively, about $200,000,000. Yes… two hundred million dollars. I can imagine the Dalmore marketing department now keeling over with sudden heart failure and I am quite enjoying the image.

    This story begins with the Ekofisk oil field in Norway. This massive offshore oil field produced on average 200,000 barrels of oil per year since its discovery in 1969 until 2005, and it is expected to continue production, albeit at lower levels, until 2050. Using a low price of $25 / barrel of oil you quickly get to a value that is eye wateringly large. Despite hours and hours of diligent efforts (OK… a couple of Google searches) I have been unable to verify this story but it was repeated in recent energy magazine blog so I am not the only one who has heard it. In short it goes like this;

    A few years prior to any North Sea oil discovery in 1969 the Danish and Norwegians were negotiating over the other great maritime resource… fish. At this time countries all negotiated their borders and boundaries for their fishing fleets. It was these same maritime boundaries that become the basis for defining offshore North Sea oil and gas access and ownership in the 1970’s. The story goes that the Norwegian and Danes were in deadlock over the last area and the deadlock was finally broken when the Norwegian delegate offered the Danish delegate a bottle of scotch and the deal was struck. Within a few years the Ekofisk field was discovered in that area. If you look at the attached map you will how closely it just fits within the Norwegian boundary and how it could have been easily defined as a Danish (or at least shared) possession with a small nudge of the line. That Danish official paid a tremendous price for his bottle of whisky, I can’t help wondering what it was? I hope he enjoyed it at least!

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    Random Whisky

    Amrut Intermediate

    This is one of those whiskies you just can't believe is that good (and just 5 years old).  I was stunned by this at a blind tasting led by Jim Murray and tasted it again later that same day as well.  The nose was a mixture of light and floral (even rose petals) and sweet pungent sherry and dark fruit.  The taste was very fresh, lots of Christmas spices and more sherry.  Pretty powerful stuff at 57% ABV.  A long, long finish.  I said the same thing when I tried the Amrut Fusion.... I love Indian food and it turns out I love Indian Whisky.