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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Jameson Black Barrel

The name of this 40% expression comes from heavily charred oak barrels used in the process.   The nose is fruity and sweet, with toasted pineapple and vanilla.  The mouth feel is very smooth and sweet with notes of butterscotch, floral honey, vanilla custard and toasted nut notes.    The finish has some chilli peppers and bitter lemon peel and dries out.  With some water it thins out and mouthfeel gets a little less creamy.   Lots of classic bourbon and oak notes which is what they were going for.

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  • Monday, 31 March 2014 20:38

    114 Whiskies to Try Before You Die Part 3: Return of the Whiskey Jedi

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    As I mentioned in the first installment of this blog entry “114 Whiskies to Try Before You Die Part 1: A New List” I found thirteen changes between Edition 1 and Edition 2 of Ian Buxton’s’ fine work. In Episode 2 I discussed those that were obliterated like Alderaan by Ian’s death star.   In this entry we shall take a look at the new characters, the Jar Jar Binks if you like.

    I was very happy that just six whiskies stood between me and the "monumental" claim to have tasted and reviewed not only all 101 from Edition 1 but also all 101 in Edition 2. Those six were whiskies Cutty Sark 18 year old, Glenglassaugh Evolution, Kavalan Concertmaster, Lord Elcho 15 year old, Naked Grouse and The Tweeddale 12 year old. The links to my tasting notes are posted below.

    http://www.somanywhiskies.com/reviews/item/671-cutty-sark-18-year-old

    http://www.somanywhiskies.com/reviews/item/669-glenglassaugh-evolution

    http://www.somanywhiskies.com/reviews/item/667-kavalan-concertmaster-port-cask-finish

    http://www.somanywhiskies.com/reviews/item/670-lord-elcho-15-year-old

    http://www.somanywhiskies.com/reviews/item/661-naked-grouse

    http://www.somanywhiskies.com/reviews/item/668-the-tweeddale-blend-12-year-old

     

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    Random Whisky

    Mortlach 16 year old

    If you like sherried rich Speyside single malts then you probably like The Macallan or Glenfarclas.  However I think this one is just as good as those standard bearers, it is just a lot harder to find.  The nose spices, raisins, Christmas cask and sherry notes.  A bit like a grandma's pantry in December.  The taste is smooth and rich, all the classic bold Speyside notes with some sherry coming through as well.  With water it gets a little creamier, fruitier and sweeter (candy floss maybe).  The finish is drying and fruity and everything is beautifully balanced.  Classic sherried single malt whisky and I love it.