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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Highland Park Viking Honour 12 year old

The nose on this is salty and fruity, with some seaweed, a hint of rubber and a prick of alcohol even at 43% ABV.    The taste is rich with toffee, burnt coffee, caramel at first then some more acrid camp fire notes and along with bitter fruit peels and spices.  The finish is gentle hum of heat and peppermint along with some smokiness.  At 43% ABV it can take a drop of water and still hold up, but it doesn't need it.  Overall a delicious expression from one of my favourite distilleries.

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  • Monday, 09 May 2016 08:24

    Manhattan Project: Experiment #14

    Written by

    Location: Reserve 101, Houston, Texas

    Date: April 2016

    Price: $ 8 USD

    Recipe: Dolin Vermouth, Bulleit Bourbon, Maraschino Liqueur, Angostura Bitters

    Garnish: Cherry

    Served: Rocks

    Comments: One of my favorites (love the maraschino) and great value.  Must try with rye....

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    The Macallan 12 year old Double Cask

    My note book says… “Sweet but this expression shows Macallan at his best.   Licking chilli marmalade off a wellington boot.”   This pretty much says it all, but if you are interested here are some more detailed notes. The nose has some of the famous Macallan rubber notes, tarmac on hot summer’s day along with fruit cake and malt. The taste is a little oaky at first but then caramel, barely sugar, orange peel and Christmas spices. The mouth feel is smooth, even glassy. The finish has white pepper, oak and sweet sherry fruit notes. With water it gets a little more buttery and creamy, a little more rubber and heat also come through in finish.