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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Highland Park Viking Honour 12 year old

The nose on this is salty and fruity, with some seaweed, a hint of rubber and a prick of alcohol even at 43% ABV.    The taste is rich with toffee, burnt coffee, caramel at first then some more acrid camp fire notes and along with bitter fruit peels and spices.  The finish is gentle hum of heat and peppermint along with some smokiness.  At 43% ABV it can take a drop of water and still hold up, but it doesn't need it.  Overall a delicious expression from one of my favourite distilleries.

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  • Monday, 06 June 2016 21:26

    Manhattan Project: Experiment #18

    Written by

    Location: Emirates Lounge, Changi Airport, Singapore

    Date: June 2016

    Price: Free (self made)

    Recipe: Jim Beam, Martini Rossi, Angostura Bitters

    Garnish: None

    Served: Rocks

    Comments: Noticed all ingredients available at the bar... so made a simple / classic  Manhattan for myself.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Random Whisky

    Kaiapoi 17 year old

    I picked up this bottle of 40% ABV single malt on a trip to New Zealand. According to the label it was made at the Kaiapoi Distillery in Canterbury by Master Distiller John Fitzpatrick. The nose is malty, with a little barnyard and sweet barley sugar. The taste is smooth with milk chocolate, biscuits and a citrus oil note. The finish is a little bitter (citrus peel) and peppery.   With some water the taste gets sweeter with a honeycomb chocolate (Crunchie bar maybe) note and a little more oily finish.