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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Fortnum and Mason London Dry Gin

As the more observant reader will have noticed as this is a slight departure from my usual whisky reviews but as it is made by The London Distillery Company (of which I am shareholder and as at time of writing in September 2017 a Director) I feel it's place is warranted on my website.  (Note: Key words in that sentence are "my website").  This bottle came from Batch 022 and was bottled at 47.1% ABV.  The nose has some citrus peel, herbs, fresh cut fruit and vegetal notes and after while some alcohol starts to come through as well.   The mouthfeel is great, chewy and sticky with honey sweetness along with classic gin notes.  The finish has white ppeer and the alcohol dries the mouth quite quickly.   The addition of tonic water cuts the thickness and sweetness so this works really well in classic G&T format.

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  • Monday, 12 September 2016 12:31

    Manhattan Project: Experiment #24

    Written by

    Location: Liquid, Atmosphere Kanifushi, The Maldives

    Date: September 2016

    Price: Free (as part of an all inclusive package)

    Recipe: Equal parts bourbon and sweet vermouth

    Garnish: Lemon peel

    Served: Rocks

    Comments: Not bad, my favorite garnish is the lemon peel and drinking this poolside "on the rocks" was the only way to go....

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Ardbeg Alligator

    Also tasted this at Ardbeg Committee meeting in Houston and it was certainly my favorite of the night and perhaps now my favorite Ardbeg.  Will definitely be coming back to this again if I can find it.  The nose has wood smoke rather than peat, lemon peel and is quite sweet but has the tang of salt and even phenol as well.  The taste is very smooth, with lots of sweet fruit and spicy notes.  The finish is oak and drying with peat and smoke.  With a little water I get some lemon notes come through as well.  This has everything, sweetness, spices, oak, peat and all in balance.  Rich and complex this is a special dram.