logo

My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

London Distillery LV 1767 Edition

Note: This was first attempt to limit my increasingly rare tasting notes to 280 characters so I can also tweet full review rather than link for all my millenial readers....

London Distillery LV 1767 Edition

54.3% ABV, 100% Rye and aged for 1400 days

Nose: Black cherry, plum, Cadbury Fruit and Nut with biscuit

Taste: Sweet, chocolate, coffee and more fruit

Finish: Peppermint and oak bitterness. Slight grain note indicative of youth

Read More
  • Sunday, 30 October 2016 15:22

    Manhattan Project: Experiment #26

    Written by

    Location: Vintaged, Hilton Hotel, Brisbane, Queensland, Australia

    Date: October 2016

    Price: $23 AUD ($17.48 USD)

    Recipe: No clues given on menu

    Garnish: Marschino Cherry

    Served: Up

    Comments: Best of the two Manhattan's I had on our Australian vacation.  Classic "hotel bar" taste and garnish.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

    Leave a comment

    Make sure you enter all the required information, indicated by an asterisk (*). HTML code is not allowed.

    Whiskies Tried...

    Total to Date: 655

    Distilleries

    Visited to Date: 58

    Follow Me on Twitter!

    Random Whisky

    Edradour 1995 Bordeaux Cask Finish

    This was the last of four cask strength samples (this expression was the highest at 58.4% ABV) and I think looking at my notes that my palate was feeling the impact of that by the time I tried this one. The nose was sweet and with lots of vanilla and fruits. The taste was a little harsh at first , then came red fruits and spice. With water it gets sweeter (but still a little hot) and some more vanilla comes through. The finish; I think my notes say it all…. “dry, very dry”. This one was my least favorite of the four (though is suffered from being the last sample I suspect) and I found it too dry and hot.