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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Forty Creek Heritage Limited Edition 2017

Since I moved from Texas in 2015 the one whisky I miss the most and find the hardest to source from other side of the world is Forty Creek.  It is very special and unique and honestly I miss it more than my family. If they are reading, then that is a joke.  But I do miss it a lot.  I picked up this while passing though Texas on business and my bottle was number 9132 from Lot 11 (... you are welcome whiskey pedants).   The nose has lots of familiar notes of vanilla and freshly sawn wood.  Quite mild and sweet like those cheap cigars that are sold in US Drugstores. The taste is also sweet, with caramel, chocolate, butterscotch balanced with some grass and pepper notes.  The finish does manage to muster a little spice and oaky resistance but still overall a typical Forty Creek "candy disguised as whiskey" (that I love).  Perhaps not their finest work... but to honest even their "OK stuff" is better than most.

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  • Saturday, 19 November 2016 12:25

    Manhattan Project: Experiment #27

    Written by

    Location: T-Lounge, Sheraton Barra, Rio de Janeiro, Brazil

    Date: November 2016

    Price: $29 Reals ($8.57 USD)

    Recipe: Jim Bean White Label and Punt E Mes Vermouth

    Garnish: Two maraschino cherries

    Served: At room temperature... (?)

    Comments: Maybe the worst hotel lobby bar Manhattan I have tried.  If I have to say something nice; at least it was cheap!

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Jura Superstition

    This was one of five whiskies that we tried at a tasting led by Ian Buxton in May 2011 in Aberdeen.  Of the five this was not the most expensive or unusual whisky we tried that day, but for me it was the the most surprising and enjoyable, probably because I had some preconceptions regarding the Isle of Jura distillery as producing "middle of the road" malts for blending.  I did not take detailed tasting notes that day, but this is definately a whisky I will be going back to try again and I will post tasting notes then.  Rich, complex and smokey, not unlike Highland Park, this was a great example of why you should try all whiskies and not assume anything.  The only downside was the pang of regret I felt because we did not visit Jura when we went to Islay in 2010.

    Update:  As promised here are some more detailed tasting notes.  The nose is rich and inviting with smoke, pears and seaweed.  The taste is very nice, smooth, smoky but balanced with some caramel.  Fades to a nice oaky, sweet finish and a little more caramel at the end.  This is an excellent every day dram and has the smokiness of an Islay combined with some of the richness of a speyside.