logo

My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Forty Creek Heritage Limited Edition 2017

Since I moved from Texas in 2015 the one whisky I miss the most and find the hardest to source from other side of the world is Forty Creek.  It is very special and unique and honestly I miss it more than my family. If they are reading, then that is a joke.  But I do miss it a lot.  I picked up this while passing though Texas on business and my bottle was number 9132 from Lot 11 (... you are welcome whiskey pedants).   The nose has lots of familiar notes of vanilla and freshly sawn wood.  Quite mild and sweet like those cheap cigars that are sold in US Drugstores. The taste is also sweet, with caramel, chocolate, butterscotch balanced with some grass and pepper notes.  The finish does manage to muster a little spice and oaky resistance but still overall a typical Forty Creek "candy disguised as whiskey" (that I love).  Perhaps not their finest work... but to honest even their "OK stuff" is better than most.

Read More
  • Sunday, 09 April 2017 07:57

    Manhattan Project: Experiment #28

    Written by

    Location: Roast, Borough Market, London, UK

    Date: March 2017

    Price: 12 GBP ($14.85 USD)

    Recipe: Buffalo Trace, Dubonnet and Peychaud's bitters

    Garnish: Mashed up Blackberries

    Served: Up

    Comments: Technically this was a little "off piste" as a Manhattan with blackberries and Dubonnet but I liked it....

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

    Leave a comment

    Make sure you enter all the required information, indicated by an asterisk (*). HTML code is not allowed.

    Whiskies Tried...

    Total to Date: 647

    Distilleries

    Visited to Date: 58

    Follow Me on Twitter!

    Random Whisky

    Buffalo Trace

    The nose has peppermint and fresh baked bread along with oranges, raisins and some dark fruit notes.  The taste is soft, even muted, with toffee, vanilla, butter and warm bread (possibly rye) and some peppermint (or is that pepper and mint?).  Hints of oak and old books in the finish.

    Everything that's great about bourbon whiskey but with the volume turned down slightly too much for me.