logo

My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Bushmills #3 Char Bourbon Cask

I always question "bourbon cask" finished as a feature of any whisky as most Scotch and Irish is matured in Bourbon casks.  It is like saying a "metal car" or a "terrible Brexit plan"; it's a  bit redundant.  Bushmills have highlghted the #3 char of oak casks used (meaning a few seconds less exposure to fire than the more common #4) as the USP of this expression.  The nose is malty with banana, vanilla and milk chocolate.  The taste also has malt and nuts, lemon citrus peel and sweet peanut brittle.  The finish is initially sugar coating on tongue with a spicy note of cinnamon and tamale hots candy at the end.  At end of the day it is another bourbon cask finished whisky and there is not much here that stands out so if you are in mood for no-age expression Bushmills (and why not) I would probably recommend Black Bush over this one.

 

Read More
  • Sunday, 16 April 2017 10:34

    Manhattan Project: Experiment #29

    Written by

    Location: Pacos, Hilton Al Ain, UAE

    Date: April 2017

    Price: 32 AED ($8.71 USD)

    Recipe: Canadian Club, Martini Rosso and Angusturo Bitters

    Garnish: Orange slice

    Served: Rocks

    Comments: A little washed out, the CC did not stand up well against the ice and vermouth.  Good price though.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

    Leave a comment

    Make sure you enter all the required information, indicated by an asterisk (*). HTML code is not allowed.

    Whiskies Tried...

    Total to Date: 656

    Distilleries

    Visited to Date: 58

    Follow Me on Twitter!

    Random Whisky

    Highland Park Einar

    This is one of the “travel retail only” Warrior series and I was recently given a bottle as a gift. My value equation for whisky is Value = Quality / Price so when price is zero then value is infinity! The nose is salty and sweet, some malt and perhaps orange marmalade on warm toast. The taste has a little bit of everything: spice, smoke, sweet with a little dab more orange marmalade. The finish is warming like a smoldering spice cupboard. With a drop of water this takes slight turn for the worse, gets thin in the body, sweeter with some milk chocolate and the finish gets woody. Overall a very drinkable dram but I would stay away from water with this one.