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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

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Most Recent Whisky Review

Bellevoye Bleu

If you had not of heard of this French blended malt you are not alone, because it was new to me as well when I saw it in the Air France Lounge in Paris.  A little online research suggests this is a blend of 3 single malts of different regions of France and finished in new French oak casks.  It is bottled at 40% ABV but nosed like it was much stronger.  Very feisty and malty with barnyard, floral and even perfurmed notes in the nose.  Hot and sweet on the palate with some flashes of toffee which were quickly masked by pepper and even a slightly acrid smokey note.  The finish has some chilli heat with a hint of lemon peel marmalade.  A splash of water improves it greatly, smooths out the grainy mouth feel and brings out some more fruity and sweet flavours.  It is not bad but posseses little elegance or sophistication so in that respect it is not a very French French whisky.

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  • Thursday, 03 August 2017 02:38

    Manhattan Project: Experiment #34

    Written by

    Location: Fred Meyer, Soldotna, USA

    Date: July 2017

    Price: $2.97 (yes $2.97)

    Recipe: Came in a can called "Club Manhattan" which described it as a premium blended whiskey and sweet vermouth.

    Garnish: None

    Served: Rocks

    Comments: Fairly bad example of the genre from a range of Club cocktails in a can, but the price is right....

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Clan Campbell 8 year old

    This expresssion is only available in France and this bottle was labelled as a Pure Malt.  Uh oh... someone didn't get the memo from the SWA, it should of course be called a blended malt.  The nose is sweet and malty with some young whisky notes, maybe a little vanilla as well.  The taste is smooth and has toffee, fudge and lots of sweet grain notes as well before the oak spice starts to kick in.  The bitterness then builds in the finish and contrasts with a maple syrup taste.  Not as balanced as I would like, the sweet spirit and bitter oak seem to clash, even bicker on the palatte, a little rather than harmonize and come together.