My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Elijah Craig Small Batch

This "no age statement" expression replaced the 12 year old Elijah Craig in 2016.  The nose has vanilla, popcorn and toasted oak.  Oily and peppery on palate, a little honey but not as sweet as nose suggests. Not as balanced as I would like but a little water helped and brought up some caramel sweetness and apple tartness.

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  • Saturday, 10 March 2018 22:58

    Manhattan Project: Experiment #37

    Written by

    Location: Oak Bar, Park Hyatt, Buenos Aires, Argentina

    Date: March 2018

    Price: $ 250 Argentine Pesos ($12.36 USD)

    Recipe: No recipe but saw Bulliett Bourbon being poured

    Garnish: Lemon peel

    Served: Rocks

    Comments: Was told it was best Manhattan in Buenos Aires but lacked punch (maybe to little bitters?) for me. A little too washed out on the rocks.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Random Whisky

    St Nicholas Abbey 10 year old

    My first non-whisky review.    I don't intend to make a habit of this but I do like rum and tequila and will  occasionally test my palate with a few of these.  This rum comes from a small craft distllery on Barbados we visited in 2011 (see Distilleries).  It is made from cane syrup (rather than the usual molasses) and this expression was bottled at 40% ABV.  The nose is sweet with some banana and vanilla notes.  The taste is also sweet, golden syrup and caramel with a light a creamy mouthfeel. The finish has some spice, a hitn of tobacco and tingle on the lips but stays sweet all the way through.  It seems the cane syrup produces a sweet spirit and the influence of bourbon casks can also be detected.