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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Glenfiddich Fire and Cane

This release is part of the Glenfiddich Experimental series and bottled at 43% ABV (which is quite unusual from Glenfiddich).   It is a peated malt that is finished in rum casks, hence the Fire and Cane (as in sugarcane)  name.  The nose is smokey, but more camp fire rather than strong peat.  Fire before the Cane.  The taste is spicy and nutty, chocolate, pepper, brown sugar and some honey and a hint of the phenol from peat.  The finish is a little hot, like eating burnt cake batter off a wooden spoon.  Water brings up more brown sugar and some lemon peel.  Very nicely done but not sure I would pair peat and rum casks, personnally I prefer peat and sherry casks.

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  • Monday, 28 May 2018 10:48

    Manhattan Project: Experiment #40

    Written by

    Location: Pearson International Airport, Terminal 1, Toronto

    Date: May 2018

    Price: $10.50 CAD ($8.08 USD)

    Recipe: Described as "Rye whiskey balanced out with sweet vermouth and a few dashes of Angosturo bitters"

    Garnish: Cherry

    Served: Up

    Comments:  A very solid offering at a great price made with Crown Royal (*what else in Canada)

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Arctic Ice Moonshine Whiskey

    This 40% ABV expression is from the Anchorage Distillery (which is much more focussed on gin and vodka than whiskey) that I visited one chilly February afternoon in 2017.  It is made from locally (Alaska) grown barley but the barley is not malted.  The nose has baked sourdough bread and ripe banana.  Sweet with a little farmyard funk too.  The taste is very smooth with lemon peel, camphor oil and licorice.  The finish has some black pepper, cayenne and more licorice.  A little more complex than I expected and I would be interested to see how it aged.