My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Mortlach 12 year old

The nose on 43.4% expression is very floral with some wheaty breakfast biscuits and spicy notes.  The taste is very smooth with baked spiced apples (maybe even slightly burnt) caramel and honey.  The finish has some slow building heat along with some Bovril (salty / meaty) notes.  Reminded me of good Texas barbeque brisket with strong spice bark.  Overall a ittle too much burnt, salty and bitter notes with not enough sweetness to balance it for me. 

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  • Wednesday, 09 March 2022 05:38

    Manhattan Project: Experiment #69

    Written by

    Location: Perry's, Houston, Texas

    Date: March 2022

    Price: $15

    Recipe:  Redemption Rye, Vya Vermouth, brown sugar / bbq sauce rim

    Garnish: Pork Chops (yes Pork Chop) and Black Cherry

    Served: Up

    Comments: What's not to love... pre meal drink AND amuse bouche!  Pork, cherry and Manhattan works well.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Random Whisky

    Jack Daniel's Unaged Tennessee Rye

    Not something you see everyday.  I bought this bottle at the distillery in March 2013.  The nose has lots of cereal and grain notes including the rye and the (all too) familiar white spirit notes as well.  The taste is very smooth with some sweetness, anise, mint and even at 40% abv a little alcohol.  Is there also some charcoal or is that the power of suggestion?  With water I also get a chocolate note.  The finish is clean and short with the herbal / vegetation note I often find in white spirit (and tequila) and some white pepper.  I am not wild about the white whiskey fad and as I am I not going to be mixing too many cocktails I decided to age this one myself and after finishing these tasting notes I  transferred the remaining contents of the bottle into my mini oak cask.  It will be interesting to see what a few months in there does for the color (it was crystal clear when it went in) and taste.