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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

George Dickel, Tennessee, USA

I was lucky to spend my birthday in 2013 visiting the two major distilleries in Tennessee and this was the first one. The thing that immediately struck me about George Dickel was the fantastic setting… perhaps only rivaled by Woodford Reserve for major US distilleries I have seen. The site is also the only distillery that is also a US Post Office… so another first for me and another useless piece of trivia. This site was actually established in 1958 long after the original Mr Dickel and his distillery had perished but all the recipes and techniques had been preserved and are still used today. The original site was a short way up the road and we snapped a picture of the entrance as we drove away later on. The tour I took was free (they offer a tasting tour as well but that was later in the day) and started with a short eight minute DVD in the very nice visitor’s center. Being the “other distillery” in Tennessee has clearly influenced their tour and messaging. When describing their distillery the words “unique in Tennessee” were used a lot which was interesting and basically shorthand for “not like Jack Daniel’s” and included the ‘facts’ that they burned all their charcoal on site, that they double distilled their spirit (which may not be technically accurate as I asked when I toured JD and they said they did double distill) and they chill the whisky before charcoal mellowing. This is said to be because Mr. Dickel considered the whisky to taste better in the winter than the summer. You may also note I spell it as whisky ie no “e”.  This again is a “unique in Tennessee” tradition said to be started by Mr. Dickel who declared (a southern gent always declares in my mind) that his whisky was as good as the finest scotch and so adopted their spelling. I bought two bottles at the distillery shop afterwards, the No 12 and the Barrel Reserve. I also learned that the different expressions are all the same grain recipe (84% corn, 8% rye and 8% malt), the only difference between No 8, No 12 and Barrel Reserve is aging. No 8 is 5 -7 years old, No 12 is 8 – 10 years old and Barrel Reserve is 12 – 14 years old. The Dickel Rye is actually made in Indiana and contains 95% rye (if you are interested). You are? Good. So was I.

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Henry Schmidt's Illegal Still Site, Texas, USA

Henry Schmidt's Illegal Still Site, Texas, USA

OK, I admit this is stretch but I did visit it as it is just a few miles from Houston in what is now a wildlife park in Dickinson, Texas.    Of course before posting this entry I did some very thorough research.  By "thorough" I mean I typed three of four versions of "Schmidt+stills+Dickinson"  into Google but I got less hits than Donald Sterling's www.onlineguidetoracerelations.com webpage.  All I could find was information on the sign which says the site "was used by Henry Schmidt in the 1920s and destroyed by Hurricane Carla".  At end of day I can still say it may not be the worst distillery  visit I ever made (Tobermory; I have not forgotten you and NEVER will).  Also my daughter really enjoyed this trip a lot more than others as it had turtles and camels as well.  You never see those at Glenfiddich.  Not unless you hit the samples a little too hard.

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