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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

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Most Recent Whisky Review

Mortlach 12 year old

The nose on 43.4% expression is very floral with some wheaty breakfast biscuits and spicy notes.  The taste is very smooth with baked spiced apples (maybe even slightly burnt) caramel and honey.  The finish has some slow building heat along with some Bovril (salty / meaty) notes.  Reminded me of good Texas barbeque brisket with strong spice bark.  Overall a ittle too much burnt, salty and bitter notes with not enough sweetness to balance it for me. 

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  • Thursday, 03 August 2017 02:46

    Manhattan Project: Experiment #35

    Written by

    Location: Kenai Princess Wilderness Lodge, Alaska, USA

    Date: July 2017

    Price: $10.00

    Recipe: As per menu "High West Double Rye, Sweet Vermouth and a dash of bitters"

    Garnish: Maraschino cherry

    Served: Up

    Comments: It was fine and a reasonable price.  Good but not memorable.

    What is this about? Check out  http://www.somanywhiskies.com/item/749-the-manhattan-project-ii

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    Aberfeldy 21 year old

    This was my original post: "I must admit to some mixed feelings on this one.  I bought a bottle of this at Heathrow and it didn't last long.  In fact I didnt even write any detailed notes.  I remember thinking it was a very good single malt and something I thought I would come back to many times.  Then I went to the Aberfeldy Distillery in March 2011 and tried some of the Dewar's blends that contain Aberfeldy and then felt like the $100+ I spent on the single malt might not have been the best investment.  All the flavors I like in Aberfeldy I found in the Dewar's blends and I would probably go back to the Dewar's blends before I bought the single malt again, unless there was a change in the price point.  I have tried it and I like it, but I may not buy it again."

    However I saw Aberfeldy on sale for under $60 in the USA in April 2012 (so there was a change in the price point) and so I am changing score and adding some more detailed tasting notes.  The nose is sweet and malty with some floral honey as well.  The taste was toffee apple and honey, incredibly smooth, almost glassy.  The finish had a bite of oak to nicely offset all the sweetness.